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Enron Mail |
Sorry Abigail - wrong person
Trying to get Liz Taylor -----Original Message----- From: Kitchen, Louise Sent: Monday, October 15, 2001 12:30 PM To: Taylor, Abigail Subject: From their web page Why can't I consume alcohol on Atkins? You should not drink alcohol during Induction, but you can drink moderate amounts of alcohol during the Ongoing Weight Loss, Pre-maintenance and Maintenance phases of the Atkins Nutritional Approach. When given the choice, your body will burn alcohol for energy before it burns fat. But alcohol does not act as a carbohydrate so it will not interfere with burning fat in the same way that sugars and other carbohydrates do. Alcohol consumption may also increase yeast-related symptoms, such as bloating, gas and cravings for sweets, and can therefore interfere with weight loss. Beer, which contains yeast, probably has the most yeast-forming components of any alcohol. An occasional glass of wine or vodka is the best choice. Scotch and other grain-based spirits are more likely to promote yeast problems. Note: Use only mixers that contain no sugar or fruit juices. Even tonic water contains carbs and regular soda is made with sugar. Seltzer, club soda, mineral water and non-aspartame diet sodas are better alternatives. Louise Kitchen Chief Operating Officer Enron Americas Tel: 713 853 3488 Fax: 713 646 2308
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